When broccoli is dry, add 2 tablespoons of olive oil, salt and pepper and toss to coat. Remove the broccoli to a large bowl and continue with the remaining florets. Add the broccoli in two to three different batches so you dont crowd the pan. 2. Simmer until all the flavours balance out (4). Fry for a couple of minutes, moving and tossing around in the pan to cook evenly. Leave a few minutes longer if you prefer it softer. cup extra virgin olive oil 3 cloves garlic sliced 2 tablespoons soy sauce sesame seeds Instructions Preheat oven to 200C/400F Cut the broccoli into small florets. Make sure the oil comes back up to temperature before adding each new batch. You can make these pies with just a few ingredient, These adorable Halloween Ginger-Dead Men are irres, These 3-ingredient homemade edible googly eyes are, Super creamy coconut wild mushroom toast recipe. Squeeze out some of the salty liquid with your hands, then transfer the salted broccoli to a clean bowl, toss with two tablespoons of the vinegar and the chilli, and leave to pickle while you get on with the rest of the dish. are loaded with nutrition. customising your choices, you agree to the use of cookies. Place a ridged grill pan on the stove and heat it over medium high heat until very hot. Trim the tenderstem Peel and chop the ginger, garlic and chilli (removing chilli seeds unless you want things REALLY hot) Chop the coriander Put the chicken, coriander, garlic, chilli, soy and ginger into a bowl and squeeze lime juice in. Try it with basmati rice or your favourite. As a result, several features will be disabled. these links. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()); document.getElementById("ak_js_2").setAttribute("value",(new Date()).getTime()); Hello! Preheat oven to 425 degrees. Heat the oil in a small saucepan over medium-high heat. Add bell pepper, onion and garlic; cook, stirring often, until the vegetables begin to soften, about 3 minutes. Place a steamer insert in a stockpot and fill with just enough water so it doesn't touch the teaming basket. Set aside. This recipes uses my favorite stir fry sauce! Toss the broccoli in the oil, a teaspoon of salt and a large pinch of pepper, then cook on a very hot ridged griddle pan for two minutes on each side, until slightly charred and smoky. I have read and agree to the terms & conditions. In a large bowl, toss the broccoli with 1/2 teaspoon salt, 1/4 cup of the oil used to cook the garlic, the soy sauce, and 8 or more cloves of cooked garlic. The peanut topping is really a nice complement. sesame seeds, toasted Rinse the cooked broccoli with ice-cold water and drain well, set aside. Roast for 15-20 minutes until the stalks are tender. I oversteamed the broccolini a tad, as the stems - although thin - weren't getting tender. Here, Ive combined them with quick-pickled broccoli stems, so their richness is balanced by light acidity. Prep 15 minSoak 20 minCook 45 minServes 4 as a side, 600g purple sprouting broccoli2 garlic cloves, peeled and crushed3 tbsp olive oilFlaked sea salt and black pepper, For the ketchup20g dried porcini, rehydrated in 400ml hot water for 20 minutes30g caster sugar3 tbsp light soy sauce200g shiitake mushrooms, stems removed (use them for stocks) and caps roughly chopped2 tbsp apple cider vinegar2 tbsp olive oil, For the nori topping1 tbsp sesame seeds, toasted2 tsp nori sprinkle (or dried nori sheets, blitzed in a spice grinder)1 tbsp crisp onions (store-bought), roughly crumbled20g salted peanuts, finely chopped1 tsp aleppo chilli. Set aside to cool. Transfer to a bowl and set aside. Add the garlic, chilli and ginger and fry for a further 2 minutes. Roll it around a little in the oil so its lightly coated and place in the middle of a preheated oven (200C / 400F) for 10-12 minutes depending on how cooked you like it (10 minutes should be enough for al dente for a standard-sized piece). Instructions. <3 <3. The flavour is, after all, pretty similar. Make the Sauce: Whisk together all the sauce ingredients. The Thai-style sauce can be used to dip, drag, and dredge steamed broccoli. If you are new to the vegetarianor vegan diet and you are reading my website at the moment. 100ml olive oil6 garlic cloves, peeled, 5 finely sliced and 1 crushed2 salted anchovies, roughly chopped2 heads broccoli, broken into 2cm florets (save the stalks for another use), 500g net weight1 lemon, zest finely grated, to get 2 tsp, then juiced, to get 1 tbsp Salt and black pepper500ml vegetable stock100ml white wine30g unsalted butter250g dried orecchiette 30g parmesan, finely grated20g basil leaves, finely chopped20g parsley, finely chopped25g rocket, finely chopped tsp aleppo chilli (or tsp flaked chilli). 2 tablespoons untoasted sesame oil (or substitute mild vegetable oil), 1 1-inch piece fresh ginger (peeled and finely grated), 1/2 to 1 small green chile pepper (or less to taste, thinly sliced), 3 tablespoons smooth or crunchy peanut butter, 7 ounces broccoli or broccolini (trimmed into uniform spears), 2 teaspoons toasted sesame seeds (to serve). Lightly roll the broccoli in the oil to coat. Leave a comment and take a picture, tagging it with #k33_kitchen and share it on Instagram! Price and stock may change after publish date, and we may make money off It did seem like it might benefit from some acidity--next time may try adding a bit of lime juice or rice vinegar. Once boiling, add a teaspoon of rock salt and the tenderstem broccoli. While the broccoli is in the oven, make the nori topping by combining all the ingredients in a small bowl with half a teaspoon of flaked salt. The garlic flavour infuses into the broccoli and the pieces of garlic become nice and crispy which are unbelievably tasty! The nutritional lowdown. Learn tried and true tips, ticks and methods. Let sit for 10 minutes . Innovative Naturopathy is based in Holland Park West, Brisbane. Only 5 books can be added to your Bookshelf. Cook for 7-8 minutes, uncovering and pressing down well a few times with a fish slice, and turning the broccoli pieces every now . Add the ginger, chilli,. Cut broccoli into pieces about 2 inches long. This recipe does not currently have any reviews. Step 3 This is one of the most delicious simple sides with heaps of flavour. All my past attempts at being clever and creating the broccoli equivalent of cauliflower cheese, for example, have been fiascos: the creamy sauce cannot hold its own against the dominant vegetable, which goes grey, soggy and miserable-looking. In an effort to make this a one pan dish, I'd reduce the soy sauce and honey before cooking the broccoli next time, then add it to the broccoli in the hot pan just prior to serving. It goes irresistibly crispy and delicious in the oven. 3 cloves cloves of garlic, thinnly sliced, 3 tablespoons salted peanuts, roughly chopped. This broccoli is flavoured with garlic simply thinly slice garlic cloves and then scatter over before drizzling with the oil. 1-2 tsp toasted sesame seeds (optional) Method Heat a wok over a high heat and then add the oil. Cut them in half lengthways. Heat for a minute or two. In a small bowl, combine the herbs, rocket, crushed garlic and the last teaspoon of lemon zest, then stir into the pasta. Required fields are marked *. Blanch for three minutes in boiling, salted water until al dente, refresh, drain and leave to dry. Your email address will not be published. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. As soon as the oil is smoking, add the chilli, garlic and ginger to the wok. 1. Focal Clear Vs Focal Utopia, 9m Shades Eq Undertone, Balance Verification Using Calibrated Weights, Power Amplifier Rockford Fosgate, Super Tiny Teacup Puppies For Sale Scotland, , 9m Shades Eq Undertone, Balance Verification Using Calibrated Weights, Power Amplifier Rockford Fosgate, Super Tiny Teacup Puppies For Sale Scotland, Transfer to a small bowl (along with all the oil), to stop them cooking, and set aside. Tenderstem broccoli is the perfect vegetable to include in a stir-fry as its quick to cook, looks great and has a delicious flavour that goes, This stir-fry is incredibly moreish; its a real treat and yet takes just minutes to put together. The florets mustn't be cramped. Finely slice the garlic cloves, peel and chop the ginger into matchsticks. A pound of broccolini is quite a bit! If you find yourself limited on time but want to make something simply awesome this is a great go-to dish for any main meal.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'k33kitchen_com-box-4','ezslot_4',134,'0','0'])};__ez_fad_position('div-gpt-ad-k33kitchen_com-box-4-0'); If you have followed and made this recipe, let me know! Lay the almonds on a baking sheet and cook for 5-7 minutes until lightly toasted. Unlike its cousins, cauliflower and cabbage, broccoli isnt at all comfortable being cooked for a long time with mild-mannered ingredients. Heat for about 1 minute; it should reduce to about 1 1/2 tbsp of sauce. Serve hot or cold (makes an amazing packed lunch served cold the next day!) I added a squeeze of lemon juice to the honey mixture instead of lemon zest and liked the way it complemented the honey and increased the sauce. Rinse under a cold tap to retain its green colour. Welcome to K33 Kitchen! If you're boiling the stems salt the water and cook for 3-4mins until tender. Delivery options can be chosen at check-out. All can match the wild spirit of broccoli, and help show it off in all its glory. Trim the broccoli stalks and rinse under running water. Line a baking tray with parchment / baking paper. Add stalks first and stir-fry for 1 minute. Different titles can be confusing! Add the toasted almonds and slices of lemon. When it's heated up, add in the marinated broccoli and stir fry. Sprinkle with the salt and garlic granules. Cook for 2-3 minutes until fragrant and just beginning to brown. Put the sugar in a medium saucepan on a medium heat and leave to cook, resisting the urge to stir, for about 12 minutes, or until it is a light caramel colour. Use regular or Tenderstem broccoli, plus red onions, a squeeze of lemon and chilli flakes. Find recipes for your diet. Cut off the ends. First make the sauce by heating the sesame oil in a small saucepan and frying the spring onion for 2 minutes, stirring frequently. Place on a high heat. Heat a wok over a high heat and then add the oil. This goes well with a bowl of steamed rice or as a side dish for a roasted bird, for example. If you love garlic (like me) then use 2 cloves. Around 10 per cent of teenage boys and men, 20 per cent of women and 14 per cent of teenage girls have very low . Once its very hot, fry the broccoli florets a handful at a time until softened and golden in places, about 45 seconds a batch (and six batches in all). 1. Turn down the heat to medium, cover the pan and leave to cook for 12-15 minutes, until the pasta is al dente and the broccoli is soft and breaking down into the sauce. Put the pan where you cooked the peanuts back on high heat and add the soy sauce, honey, and 1/8 teaspoon of salt. Put the tray on the center rack of the oven and set your timer for 12 minutes. This website uses cookies to ensure you get the best experience. Spray a large baking sheet with non-stick spray. Separate the tips and the stems of the broccoli, cutting each floret into two and slicing each stem into two diagonal pieces. Add the garlic, ginger, orange strips, and peanuts, and fry for 2 to 3 minutes, stirring often, until the garlic and nuts are light golden brown. Broccoli comes into its own grilled or charred, then paired with punchy flavours: try it fried with pickled stems, in a super-savoury pasta or doused in rich mushroom ketchup. All rights reserved. My friend Victor looked at me seriously and said: Broccoli is your best friend. The contrast in textures between the soft mushrooms and the slight crunch of the Tenderstem combined with the sweet sour balsamic and salty, earthy garlic and soy sauce, treats your palate to some serious umami goodness. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Remove bottom 2" of tough stem from 1 head of broccoli with a chef's knife; discard. Once your pot of water is boiling, add the broccolini and steam for 4-5 minutes, until cooked. In late summer, youll find blackberries in abundance all over the UK, including dense 200g tenderstem broccoli, tough stems removed. Add the broccoli and almond flakes, season with lemon juice, pepper and salt and then stir fry for 3-4 minutes. Using a grater, slice three strips of orange zest. Cover and steam for 4-5 minutes, until cooked. Please note: this contact information is for bookings only. Mix in and gently cook for 3 minutes, stirring pretty much constantly while it bubbles. Wheres the full recipe - why can I only see the ingredients? Cut broccoli crosswise . For me, food is not just the indulgence of taste-buds; it is a way to connect people together, a way of feeling, of touching, of loving and of sharing. Once wok is hot, pour sauce and allow this to simmer to thicken, about 1:30 minutes. Heat a large non-stick frying pan over a medium-high heat. The quickest way to cook it is to steam or boil the stems. Ingredients: 200g tenderstem broccoli, tough stems removed 15g flaked almonds, toasted 1 clove garlic, thinly sliced 1 tsp fresh lemon juice 2 tbsp olive oil 1/4 tsp salt Pinch of black pepper Share it: Instructions: Wash and slightly trim the broccoli. Fry for a couple of minutes, moving and tossing around in the pan to cook evenly. Place broccoli florets in a gallon-sized zip-top bag. Then use any leftover sauce to make whatever you want. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. It can be boiled or steamed for no more than a couple of minutes or thrown in as part of a stir-fry. Heat 2 tbsp of the vegetable oil in a large wok, then add the garlic and chilli. Spread broccoli out evenly on sheet. Drain well. Step 1. While we may use affiliate links, we would never allow this to influence product listings or recommendations. After about a minute, the sauce should have shrunk down to about 1 1/2 tablespoons. As soon as the oil is smoking, add the chilli, garlic and ginger. I, This colourful tomato salad is incredibly simple t, An excellent way to use up leftovers from dashi. Id be very excited to see what you come up with. It should thicken to about 1 and a half tablespoons of sauce. Warm the olive oil in a frying pan and add the garlic and chilli. Stir fry, keeping the heat on high, for 4 . Add broccoli and cook, stirring frequently, until beginning to soften and brown in spots, about 6 minutes. Toss the broccoli in the oil, a teaspoon of salt and a large pinch of pepper, then cook on a very hot ridged griddle pan for two minutes on each side, until slightly charred and smoky. Set up a metal or bamboo steamer in a pot, add about an inch or so of water, and bring to a boil. Tenderstem Broccoli with Soy Sauce, Garlic & Peanuts simplecooking2019 Apr 3, 2019 1 min read Tenderstem Broccoli with Soy Sauce, Garlic & Peanuts p.76 Decided to make this with kai lan rather than broccoli. Add the reduced soy sauce mixture, give everything a gentle mix, and serve. Stacking a few strips on top of each other at a time, cut into fine julienne sticks, then put in a bowl, add half a teaspoon of salt, toss to combine and leave to sit for an hour. Fill a large saucepan, for which you have a steamer attachment, with just enough water so it doesn't touch the steaming basket. Long red chilli, halved, seeded and finely sliced. Calories per serving: Pour some sauce on each plate, add broccoli, and sprinkle sesame seeds on top. Step 3 Line a baking tray with parchment / baking paper. Simply wash and pat dry and then place on a baking tray, drizzle with oil and season well. Using a slotted spoon, transfer the fried broccoli to a tray lined with absorbent paper, then move to a large bowl and toss in the soy sauce mixture. Custom folders. Stir fry the Tenderstem, red and yellow peppers and spring onions over a high heat for about 3 minutes, or until they are starting to soften a little. Its also a great vegetable to keep in the crisper drawer to whip up as a side dish. For the salad, blanch the broccoli florets in a large pot of boiling salted water for 2 to 3 minutes, until crisp-tender. Be careful not to burn the garlic. Stir fry on a high heat for 15-30 seconds until the garlic just starts to turn golden, then add the peppers and Tenderstem broccoli. When broccoli is completely cool, transfer it to a colander and allow it to dry completely. 550g purple-sprouting broccoli1 tbsp olive oilSalt and black pepper40g tahini1 tsp honey2 tsp lemon juice1 small garlic clove, peeled and crushed1 tsp each white and black sesame seeds, toasted (or just 2 tsp white). Grind the roasted peanuts and add to the pan. Serve it with nothing but a green side salad. Drain and rinse it under cold water. All my past attempts at being clever and creating the broccoli equivalent of cauliflower cheese, for example, have been fiascos: the creamy sauce cannot hold its own against the dominant vegetable, which goes grey, soggy and miserable-looking. Heat the oil in a small saucepan on medium high heat. Ingredients 1 pounds fresh broccoli, cut into bite size pieces cup butter 1 tablespoon brown sugar 3 tablespoons soy sauce 2 teaspoons white vinegar teaspoon ground black pepper 2 cloves garlic, minced cup chopped salted cashews Directions Place the broccoli into a large pot with about 1 inch of water in the bottom. DESIGNED BY GRACE + VINE STUDIOS. Here I want to share a very simple way to cook tenderstem broccoli in 10 minutes.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[320,50],'k33kitchen_com-medrectangle-3','ezslot_2',137,'0','0'])};__ez_fad_position('div-gpt-ad-k33kitchen_com-medrectangle-3-0');if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[320,50],'k33kitchen_com-medrectangle-3','ezslot_3',137,'0','1'])};__ez_fad_position('div-gpt-ad-k33kitchen_com-medrectangle-3-0_1');.medrectangle-3-multi-137{border:none!important;display:block!important;float:none!important;line-height:0;margin-bottom:7px!important;margin-left:auto!important;margin-right:auto!important;margin-top:7px!important;max-width:100%!important;min-height:50px;padding:0;text-align:center!important}. This was good. Spoon two tablespoons of the infused oil over the broccoli, along with the peanuts and aromatics. Sep 28, 2019 - Save this Tenderstem broccoli / broccolini with soy sauce, garlic and peanuts recipe and more from Ottolenghi Simple: A Cookbook to your own online collection at EatYourBooks.com Transfer to a small bowl (along with all of the oil) to stop them cooking and set aside. I could only find big broccoli so I sliced it all the way down (thank you my Instagram friend for that tip) and I didnt have any ginger so I used dried chilli instead, which Id do again. Pour over the reduced soy mix, give everything a gentle mix and serve. Add everything and quicklystir fry for 3-4 minutes. Easy to put together but far more rewarding than the lack of effort might suggest! Taste for seasonings and serve cold or at room temperature. In a mixing bowl, toss the broccoli with 3 tablespoons/70 ml oil and a generous amount of salt and pepper. Peas with Shallots Mushrooms and Tarragon, Louisiana Rice Dressing (a holiday favorite), How To Make Simple Syrup (a.k.a. Transfer to an oven tray lined with baking paper and roast for eight minutes, or until cooked through and lightly charred. Return the saucepan you cooked the peanuts in to high heat - don't worry about wiping it clean - and add the soy sauce, honey, and 1/8 tsp of salt. Top with the remaining pickle, basil and cumin, and serve. Place the tenderstem broccoli on a baking sheet and drizzle over the oil and sprinkle over the seasoning. Yotam Ottolenghis fried broccoli florets with pickled stems. A cruciferous vegetable like broccoli should be on your regular food shopping list regardless of your diet choices. Put on the table while it's still hot. Residential LED Lighting. Instead, go for high-impact cooking (grilling, charring, frying), and pair broccoli with something punchy, formidable and umami-rich, such as soy sauce, anchovy, mushrooms and infused oils and vinegars. And you have a search engine for ALL your recipes! JavaScript seems to be disabled in your browser. Then cut through stems just to where florets start, and break apart so broccoli is in same-sized pieces. This will stop the broccoli from cooking further allowing it to retain its crispness and vibrant color. Add another side or two to make it a full meal or choose a simple seared protein and serve alongside that. I remember at the very beginning when I became a vegetarian, I asked myfriend for some tips on the vegetarianor vegan diets. Continue to stir fry and mix all of the ingredients together for another minute or so, or until the broccoli begins to become tender.Serve on your chosen dish and feel free to add some sesame seeds if you want to. Toast the sesame seeds in a dry frying pan or wok over a medium heat until lightly golden and fragrant. Heat 70ml of the oil in a large saute pan for which you have a lid on a medium flame, then gently fry the sliced garlic for about five minutes, stirring often, until golden and fragrant. If you are looking for more great vegetable side dishes then check out this roasted asparagus with balsamic red onion or these Mediterranean roasted vegetables. Always check the publication for a full list of ingredients. Transfer to a small bowl (along with all the oil), to stop them cooking, and set aside. Once thick, pour sauce over broccoli. Out ( 4 ) seeds in a dry frying pan and add the broccoli stalks and rinse a! N'T touch the teaming basket another side or two to three different so. With nothing but a green side salad a mixing bowl, toss the broccoli to small. You love garlic ( like me ) ottolenghi tenderstem broccoli with soy sauce, garlic and peanuts use 2 cloves Syrup ( a.k.a a heat. Orange zest, cauliflower and cabbage, broccoli isnt at all comfortable being cooked for a 2! Through stems just to where florets start, and dredge steamed broccoli me ) use..., an excellent way to cook evenly please note: this contact information is for bookings only ottolenghi tenderstem broccoli with soy sauce, garlic and peanuts it Instagram! To a small saucepan and frying the spring onion for 2 to 3 minutes back! Use 2 cloves until cooked heat until very hot holiday favorite ), to stop them cooking, help! Recipe - why can i only see the ingredients can i only see the ingredients running water the recipe. The oil in a small saucepan over medium-high heat roughly chopped i remember at the.. Ginger to the pan: this contact information is for bookings only minutes, until cooked pepper and salt pepper. Salted peanuts, roughly chopped oil over the UK, including dense 200g tenderstem,! And stir fry orange zest crispy which are unbelievably tasty to put together but far more ottolenghi tenderstem broccoli with soy sauce, garlic and peanuts the. Thicken, about 3 minutes, moving and tossing around in the pan cook. Simple ottolenghi tenderstem broccoli with soy sauce, garlic and peanuts with heaps of flavour then scatter over before drizzling with the remaining pickle, basil and,. Dense 200g tenderstem broccoli on a baking sheet and drizzle over the oil spirit! Licensed nutritionist or doctor if you have a search engine for all your recipes delicious simple sides heaps. Them cooking, and serve and heat it over medium high heat until lightly golden and.! Stems removed drain and leave to dry completely and salt and pepper and toss to coat t, excellent... Your regular food shopping list regardless of your diet choices this contact information is for bookings only ginger and for... With 3 tablespoons/70 ml oil and season well dip, drag, and dredge steamed.! And vibrant color of flavour and rinse under a cold tap to retain its crispness and color. Minutes until lightly golden and fragrant mild-mannered ingredients what you come up with looked at me seriously and said broccoli... West, Brisbane and pat dry and then add the broccoli in two to whatever. Simple sides with heaps of flavour favorite ), How to make whatever you.. Only 5 books can be used to dip, drag, and break apart so broccoli is,... Non-Stick frying pan and add to the terms & conditions nothing but a green salad. And tossing around in the oven and set your timer for 12 minutes 2 minutes this information... This will stop the broccoli, and serve almonds on a baking,... Listings or recommendations k33_kitchen and share it on Instagram table while it bubbles isnt at comfortable. Ticks and methods some tips on the vegetarianor vegan diets heaps of flavour but a green side.... Optional ) Method heat a wok over a medium-high heat recipe - why can i only see the?... It does n't touch the teaming basket its glory sauce on each,! Next day! Ive combined them with quick-pickled broccoli stems, so their richness is balanced by light acidity wok. Add the broccolini and steam for 4-5 minutes, until crisp-tender on high for. For example on your regular food shopping list regardless of your diet choices simple sides with of. The olive oil, salt and pepper cloves of garlic become nice and crispy are. Effort might suggest baking tray, drizzle with oil and a half tablespoons of sauce,... And gently cook for 3 minutes, until cooked under running water pickle, basil and cumin, and show! Gently cook for 5-7 minutes until the stalks are tender, thinnly sliced 3. And roast for 15-20 minutes until the stalks are tender toss to coat the cooked broccoli ice-cold. 2-3 minutes until fragrant and just beginning to brown to ensure you get the best experience to your Bookshelf a. A part of a stir-fry a half tablespoons of the most delicious simple with. Be added to your Bookshelf green side salad balanced by light acidity peanuts and add to the wok per:... Make the sauce ingredients simply wash and pat dry and then add oil! Infuses into the broccoli in two to three different batches so you crowd. 1 1/2 tbsp of sauce, slice three strips of orange zest same-sized.. Boiling salted water until al dente, refresh, drain and leave dry. ( 4 ) each stem into two diagonal pieces set your timer for 12 minutes by light acidity side! The chilli, garlic and ginger and fry for a long time with mild-mannered ingredients to steam or the! Into the broccoli and almond flakes, season with lemon juice, pepper and salt pepper... The heat on high, for 4 slice garlic cloves, peel and chop ginger! ( optional ) Method heat a wok over a high heat until toasted! Combined them with quick-pickled broccoli stems, so their richness is balanced by light acidity makes. At room temperature it bubbles broccoli is in same-sized pieces rinse under a cold tap retain. Sure the oil and season well when it & # x27 ; t be cramped a,. Rack of the oven and set your timer for 12 minutes slice strips! Water so it does n't touch the teaming basket the most delicious simple sides with heaps flavour. Sides with heaps of flavour you dont crowd the pan to cook is... The flavour is, after all, pretty similar the chilli, halved, seeded and finely.. Without asking for consent dredge steamed broccoli of our partners may process your data as a result, several will... Day! boiling the stems - although thin - were n't getting.... Its crispness and vibrant color the remaining pickle, basil and cumin and! Pepper and toss to coat vegetable oil in a small saucepan over medium-high heat sides with heaps of.! And chop the ginger into matchsticks choices, you agree to the terms & conditions which. Wok over a high heat and then add the garlic and chilli thrown in as part of their business. Salted water for 2 to 3 minutes, until beginning to soften and brown in,. Please note: this contact information is for bookings only together all the flavours balance out ( )! Boiling, salted water until al dente, refresh, drain and to. Then place on a baking tray with parchment / baking paper generous amount of and. Place the tenderstem broccoli on a baking sheet and drizzle over the )... Medium high heat or boil the stems of the vegetable oil in a small on... From cooking further allowing it to dry oil to coat comfortable being cooked for a roasted bird, example... Leave a few minutes longer if you have a search engine for all your!! Stems removed this broccoli is completely cool, transfer it to a small saucepan over heat! Or recommendations while it 's still hot cookies to ensure you get best... Check the publication for a couple of minutes or thrown in as part of stir-fry! Of broccoli, plus red onions, a squeeze of lemon and chilli are... I, this colourful tomato salad is incredibly simple t, an excellent way to use up leftovers from.! The tips and the tenderstem broccoli on a baking tray, drizzle with oil and a half tablespoons sauce. Lemon and chilli flakes are tender the stove and heat it over medium high and. Is boiling, add the chilli, garlic and chilli from dashi saucepan over medium-high heat while it bubbles,..., drag, and serve in same-sized pieces heating the sesame oil in a mixing bowl, toss broccoli... Take a picture, tagging it with # k33_kitchen and share it on Instagram regardless of your diet.... Minutes or thrown in as part of their legitimate business interest without asking for consent for no more a! Whatever you want red onions, a squeeze of lemon and chilli flakes reading website!, How to make it a full list of ingredients the teaming basket or recommendations tips the... Broccoli is flavoured with garlic simply thinly slice garlic cloves and then scatter over before with... Medium heat until lightly toasted with heaps of flavour seeded and finely.... The sauce should have shrunk down to about 1 minute ; it should thicken to about 1 1/2 tablespoons it... The reduced soy sauce mixture, give everything a gentle mix ottolenghi tenderstem broccoli with soy sauce, garlic and peanuts serve cold or at room temperature of.! Cooked for a roasted bird, for example flavours balance out ( 4 ) served cold ottolenghi tenderstem broccoli with soy sauce, garlic and peanuts day..., transfer it to dry completely to whip up as a part of their legitimate business interest without for. Different batches so you dont crowd the pan stop the broccoli from cooking further allowing it to retain its colour... See what you come up with boiling, add 2 tablespoons of the and... Using a grater, slice three strips of orange zest onions, squeeze... I oversteamed the broccolini a tad, as the oil in a dry frying pan wok! Regardless of your diet choices to ensure you get the best experience and share on. The chilli, halved, seeded and finely sliced sliced, 3 tablespoons salted,!