8 oz. Penne noodles tossed in olive oil, butter and garlic with a touch of marinara, salciccia, red peppers, red onions and green olives with freshly grated fontinella cheese, Suggested Wine: Chardonnay. Choose mostaccioli or spaghetti in a marinara sauce with a touch of cream and baked with blended Italian cheese and parmigiana, Charbroiled served on French bread with lettuce, tomato and house dressing, Thinly sliced choice top round served on French bread with au jus, Choice strip sirloin charbroiled to order, Served on french bread with marinara sauce, Breaded chicken breast topped with marinara sauce, blended Italian cheese and parmigiana on French bread, Italian sausage with marinara sauce on French bread, Italian sausage with roast beef and pepper cheese on French bread, Served fridays only. Mama's on The Hill Mama's on The Hill is the premiere family restaurant on The Hill, Saint Louis' historic Italian neighborhood. 8 oz boneless breast of chicken charbroiled and topped with blended Italian cheese, proscuitto ham, broccoli and mushrooms sauteed in a white wine lemon butter sauce with a hint of garlic and red pepper, Rich and spicy with black cherry, black currant and pepper flavors, Delicate aromas with characteristic notes of plum, cherry and a hint of leather, Castle Rock Cabernet Sauvignon, Columbia Valley, A rich core of berry and earth flavors with hints of spice and vanilla, Flavors of ripe cherry, cassis, plums, vanilla and pipe tobacco, Cabernet Sauvignon, Malbec, Merlot, Cabernet Franc Mertiage Dark blueberries with bold and earthy components, Bittersweet chocolate and dark cherries with elegant tannins and a satin finish, Rich, sweet and smoky with a dense velvety texture, Black licorice notes, fig, crushed black currant and dark plum fruit, Plum, cherry and cranberry with a hint of cocoa, Aroma of bing cherries with a smooth structure and perfect balance, Red berries and vanilla aromas from the oak are accompanied by good structure, Medium-bodied, aromas and flavors of red cherry, plum, with anise, black tea, vanilla, white pepper and dried herbs, A refreshing fruit character and refined fruit elegance, Flavors of apricot, lemon and pineapple with floral notes, Lemon, melon, peach and nectarine flavors that are ripe and juicy, William Hill Estates Chardonnay, California, Flavors of ripe tree fruit and spice with hints of citrus, vanilla and toasted oak, A slightly off-dry style with elegant bubbles and a vibrant palate, Smith Woodhouse Lodge Reserve N.v., Portugal, Luscious, intense dark and red Port with youthful fruit flavor, Aged in French oak and sherry barrels infused with wild herbs, very elegant and smooth, Maker's Mark wtih Sweet Vermouth garnished with a cherry, DeKuyper Sour Apple Pucker with Smirnoff Apple Twist Vodka, Smirnoff Vanilla Twist and Godiva Liqueur, Absolut Citron Vodka, Triple Sec & lemon juice with a sugared rim, Absolut Vodka, Triple Sec and cranberry juice, Strawberry and pina colada blended with amaretto. boneless breast of chicken, lightly breaded and charbroiled and served in a red marsala wine sauce with fresh mushrooms, prosciutto, green peppers, red onions, and rosemary, Suggested Wine: Sauvignon Blanc. Customers often dress far more casually than the waiters and knock back their dinners in what’s clearly a converted and expanded house on The Hill. boneless breast of chicken lightly breaded and charbroiled, topped with white wine lemon butter sauce with mushrooms and capers, Suggested Wine: Riesling. On the Hill features two private dining rooms, the LaSorda Room and the Garden Room. Mama's on The Hill on Facebook Mama's on The Hill on Twitter Mama's on The Hill on YouTube Mama's on The Hill Free Email Newsletter. Traditionally prepared, Suggested Wine: Chardonnay. Thinly sliced veal, lightly breaded and charbroiled, topped with a white wine lemon butter sauce with mushrooms and capers, Suggested Wine: Shiraz. 8 oz. Founded in 1880, the St. Louis Symphony Orchestra is recognized internationally as an ensemble of the highest caliber, performing a broad musical repertoire with skill and spirit. Linguine noodles in an egg cream sauce with bacon & mushrooms, Suggested Wine: Chianti. If it's a spaghetti and meatballs kind of night, ratings say you'll find the best Italian at Zia's Restaurant in Saint Louis. Zia's is a landmark restaurant that has been in business for 32 years and ran by the original owners. Charlie Gitto’s On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis, Mo. Whether you're in the mood for a casual meal or a gourmet feast, you'll find it on The Hill. If you manage to finish this dish Mama will pick up the check and also reward you with a Mama's shirt! Reservations are encouraged. 8 oz. sirloin charbroiled to order and topped with white wine lemon butter sauce with fresh garlic, cracked black pepper and mushrooms, Suggested Wine: Cabernet Sauvignon. boneless breast of chicken lightly breaded and charbroiled, topped with white wine lemon butter sauce with mushrooms and capers, Suggested Wine: Riesling. No reviews found. Get online for free courtesy of Zia's Restaurant's wifi. White breast meat marinated, lightly dusted in breadcrumbs, charbroiled and basted in lemon butter, Suggested Wine: Chardonnay. Zia?s is a lively expanse with forest green walls, patterned green carpeting, a break front bar, shiny brass railing and bent wood style chairs. Tortellini in an egg cream sauce with peas and proscuitto ham, Suggested Wine: Sauvignon Blanc. It's the little things surrounding that could have bumped it up a half of a star. Fried Icelandic cod served on French bread, Suggested Wine: Pinot Grigio. List of 2020 military and veterans discounts for brick and mortar businesses in local cities and counties. Stuffed with shrimp & crab and served in a rich garlic cream sauce, Suggested Wine: Chardonnay. Cavatelli noodles in a rich garlic cream sauce with fresh broccoli and mushrooms, Suggested Wine: Pinot Grigio. Tony's, Saint Louis: See 464 unbiased reviews of Tony's, rated 4.5 of 5, and one of 2,799 Saint Louis restaurants on Tripadvisor. boneless breast of chicken, lightly breaded and baked in marinara sauce with blended Italian cheese and fresh-grated parmigiana, Suggested Wine: Chardonnay. Linguine noodles prepared in clam sauce with pieces of clams, a touch of blended Italian cheese and topped with parmigiana cheese, Suggested Wine: Pinot Noir. Hollywood location will re-open for dine in on Monday, January 4th! Thinly sliced veal sauteed and served in a red marsala wine sauce with fresh mushrooms and rosemary, Suggested Wine: Chardonnay. The Hill is one of the most popular neighborhoods in St. Louis, Missouri, with a vibrant street life, easy walkability, and tons of great shops and dining options. White breast meat marinated, lightly dusted in breadcrumbs, basted in lemon butter and char broiled. The Hill is the place to go in St. Louis for all things Italian, including food. From outside it looks like a little corner cafe, but once inside you are greeted by a large upper dining room, a lower level dining room, a separate bar area, and a BEAUTIFUL back patio. 6 oz. FREE Delivery every night from Zia’s Trattoria and Café Touche . Charlie Gitto's on The Hill … Stuffed with shrimp and crab & served in a rich garlic cream sauce, Suggested Wine: Pinot Noir. boneless breast of chicken, lightly breaded, charbroiled and covered with fontina cheese then topped with mushrooms and proscuitto ham sauteed in a white wine lemon butter sauce with a hint of garlic, red pepper and sage, Suggested Wine: Merlot. Dress code applies in bars and restaurants - men must wear long trousers and closed shoes for all restaurants in the evenings. As the only Northern Italian restaurant on The Hill, we take our job as ambassador seriously. White breast meat marinated, lightly dusted in breadcrumbs, basted in lemon butter and charbroiled. Linguine prepared in a rich garlic cream sauce with shrimp, baby scallops, clams and mushrooms, Suggested Wine: Pinot Grigio. At Zia’s Trattoria, There is always cause for a celebration. An enormous bowl of spaghetti topped with the largest homemade meatball on "The Hill." Love Mama? Penne noodles tossed in olive oil, butter and garlic with a touch of marinara, salciccia, red peppers, red onions and green olives with freshly grated fontinella cheese, Suggested Wine: Chardonnay. Zia's is located in the Heart of the Hill Neighborhood in South City, at the corner of Wilson and Edwards. Our seated dinner service will run Wednesday, Thursday 5 to 8:30 pm; Friday and Saturday 5 to 9:30 p.m. Here’s the dinner menu.We will also be offering happy hour in the lounge, Wednesday through Friday 5 to 7 pm with food specials and half-price wine and beer. Reservations are strongly encouraged. White breast meat marinated, lightly dusted in breadcrumbs, basted in lemon butter and charbroiled. 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